-
- Prep
- 10
-
- Total
- 16
-
- Serving
- 4
Ingredients
- 8 slices Italian country bread or French bread
- 1 large garlic clove, halved
- 2 teaspoons extra virgin olive oil
- 4 slices Dragone® Fresh Mozzarella Cheese
- 1 ripe roma tomato, thinly sliced
- 8 large basil leaves
- 1/4 teaspoon kosher salt
Directions
Rub one side of each bread slice with a cut side of garlic. Brush the bread with oil. On each remaining plain slices, place a slice of Dragone® Fresh Mozzarella Cheese, two tomato slices and two basil leaves. Sprinkle lightly with salt. Top with remaining bread, garlic side up.
Heat grill pan to medium-high heat. Cook 2-3 minutes per side until golden brown and until the mozzarella has melted. Serve immediately.
Fresh Mozzarella Recipes
- Prep
- 15
- Total
- 50
Spaghetti Casserole
- Prep
- 25
- Total
- 28
Sweet Mozzarella Crepes
- Prep
- -
- Total
- -
3 Cheese Ravioli
- Prep
- -
- Total
- -
Spicy Fresh Mozzarella Panini
- Prep
- -
- Total
- 60–70
Italian Meat Pie
- Prep
- 20
- Total
- 25
