-
- Prep
- 15
-
- Total
- -
-
- Serving
- 1
Made With
Ingredients
- 1 cup Dragone® Whole Milk Ricotta Cheese
- 2 tablespoons light coconut milk
- ¼ cup fresh pineapple, diced small
- 1 tablespoon honey
- 2 tablespoons chia seeds
- 2 tablespoons blueberries
- 1 kiwi, peeled and thinly sliced
- 1 tablespoon sliced almonds
- 1 tablespoon unsweetened coconut flakes
Directions
In a blender or food processor, pulse the Dragone® Whole Milk Ricotta Cheese, coconut milk, pineapple, and honey until they’ve reached a smoothie consistency. Then, add the puree to a cereal bowl and fold in the chia seeds.
Top with the blueberries, kiwi, almonds and coconut flakes. (Note: If you’re not consuming right away, reserve the chia pudding without the toppings in the refrigerator until you’re ready.)
Grab a spoon, dig in and enjoy the super-food fueled day ahead!
Ricotta Recipes
- Prep
- 10
- Total
- 55
Mac ‘n Cheese
- Prep
- 5
- Total
- 15
Ricotta Cheese Waffles With Fruit
- Prep
- 20
- Total
- 1 hr 40
